Eggs for Special Occasions

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Only the Best for Mom

Families across the U.S. are preparing to honor mothers, grandmothers, and special women on Mother’s Day. Whether you are planning breakfast in bed, a sumptuous brunch, outdoor lunch, or sensational dessert, eggs are sure to be on the menu. Here are some recommendations to keep Mother’s Day safe and special: As you plan Mom’s favorite

Tips for Safe Handling, Dyeing and Eating Easter Eggs

Whether your Easter plans include bunnies hopping down the trail, baskets, bonnets or candy, chances are eggs may have a role. Coloring, hiding and eventually eating Easter eggs has been a long-held tradition for many families. For the happiest of Easter memories, follow these safety tips as the Easter season approaches. First, wash your hands

Turkey, Stuffing and Eggs- A Thanksgiving Feast

When most people think about Thanksgiving dinner, the first things that come to mind are turkey, stuffing, mashed potatoes, and pumpkin pie. Eggs are a key ingredient in several favorite Thanksgiving recipes – casseroles, breads, pies and more. Egg safety is important all times of the year, but especially during the holidays when you are

Holiday Leftovers 101

Leftovers are the best part of traditional holiday meals! However, if not properly stored and reheated, all those little tubs filled with food just begging for a spoon to be dipped into them could pose a risk. To avoid contracting a foodborne illness, remember the two-hour rule. Any food that has been left out for

Festive Brunch, Tomorrow’s Lunch?

Weekend brunch is a tradition in many families. Leftovers can be the best part of a special meal. However, if not properly stored and reheated, all those wonderful dishes could pose a risk. To cut down on contracting a food-borne illness, keep the following tips in mind. Any food that has been left out for

National Eggnog Month – Make It Safely!

Did you know eggnog dates back to the 13th century? Today variations of this thick, spiced egg and milk drink are enjoyed in countries around the world. December is National Eggnog Month, and this is a favorite drink for many families during the holidays. Eggs are the starring ingredient, and the FDA recommends using

The Heat is On So Keep ‘Em Cool

No matter where you live, it’s probably pretty safe to say the so-called “dog days of summer” are here. This time of year brings a lot of questions to the Egg Safety Center regarding egg refrigeration and freshness since summer brings a lot of great things like picnics and camping. However, these outings can easily

Happy National Egg Month!

May is here and it’s National Egg Month! Eggs are an excellent source of protein to help you stay full and energized throughout the day. Not only are eggs nutritious and affordable, they are also very easy to prepare in many different ways. Eggs can be boiled, fried or scrambled and used in a variety

Enjoy Easter a Little Longer with Blown Out Colored Eggs

Blowing out eggs is a fun, safe alternative to hard-boiling. Dyed egg shells can be displayed for several days or even weeks. Plus, you can still use the eggs for cooking. You might consider making blown out eggs this Easter because of food safety. Hard-boiled eggs should not be kept out of the refrigerator for

Love eggs this Valentine’s Day

Making special plans or an indulgent meal for Valentine’s Day? Desserts and treats made with eggs can be an indulgent way to celebrate. What’s more synonymous with Valentine’s Day than kisses? These Meringue Kisses from the Incredible Egg will satisfy your sweet tooth. Or share this buttercream frosting , these eclairs, or other desserts with your

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