Holiday Leftovers 101
October 25, 2018
Leftovers are the best part of traditional holiday meals! However, if not properly stored and reheated, all those little tubs filled with food just begging for a spoon to be dipped into them could pose a risk. To avoid contracting a foodborne illness, remember the two-hour rule. Any food that has been left out for
Read More
Celebrate World Egg Day – Excellent Protein for Every Stage of Life
October 1, 2018
World Egg Day is October 12 and this year’s focus is on the crucial role that eggs play throughout our lives as an excellent source of the highest quality protein, vitamins, and minerals. Before Birth Proteins are the building blocks of life and it’s never too soon to benefit from the positive power of eggs. Full
Read More
Five Frequently Asked Egg Safety Questions
July 12, 2018
Egg Safety Center is your resource for the safe cooking, handling and storage of eggs. Below are the five top questions from consumers. “I accidentally left a carton of eggs out on the counter overnight. Are these eggs safe to eat?” The short answer is, “No.” After eggs are refrigerated on the farm, it’s
Read More
Keep this Unwanted “Guest” Away from Your Summer Picnic
June 19, 2018
Enjoying the great outdoors with friends and family is one of the highlights of summer! But there’s one guest you do not want at your picnic: bacteria. Harmful bacteria can grow when food safety isn’t made a priority. Keep food safe and still have a great time at the picnic. Keep it Clean Before preparing
Read More
later posts