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Only the Best for Mom

Families across the U.S. are preparing to honor mothers, grandmothers, and special women on Mother’s Day. Whether you are planning breakfast in bed, a sumptuous brunch, outdoor lunch, or sensational dessert, eggs are sure to be on the menu. Here are some recommendations to keep Mother’s Day safe and special: As you plan Mom’s favorite

Keeping Hens Safe, Warm and Healthy in Harsh Weather

Amid blizzards, thunderstorms and other extreme weather, how do farmers keep their animals safe, warm and healthy? Safety authorities advise staying us to stay out of harsh weather by staying indoors as much as possible. That’s good advice for animals and is one of the many reasons that egg-laying hens are kept indoors. Years ago,

Get an Egg Safety Re-FRESH-er this National Food Safety Education Month

There’s no better time to brush up on proper egg safety than during Food Safety Education Month, which is recognized each September. According to foodsafety.gov, there are about 48 million cases of foodborne illness reported annually, which means that roughly 1 in 6 Americans experience food poisoning each year. Keep these egg-dos and egg-don’ts in

Tips for Safe Handling, Dyeing and Eating Easter Eggs

Whether your Easter plans include bunnies hopping down the trail, baskets, bonnets or candy, chances are eggs may have a role. Coloring, hiding and eventually eating Easter eggs has been a long-held tradition for many families. For the happiest of Easter memories, follow these safety tips as the Easter season approaches. First, wash your hands

The USDA Grade on Egg Cartons: What Does It Mean?

Grading of eggs is just one of the many steps that egg farmers take to ensure the safety and quality of eggs. The USDA grade shield shows the eggs were graded for quality and checked for weight under the supervision of a USDA grader. Here is more information about each grade: USDA Grade AA Egg

Turkey, Stuffing and Eggs- A Thanksgiving Feast

When most people think about Thanksgiving dinner, the first things that come to mind are turkey, stuffing, mashed potatoes, and pumpkin pie. Eggs are a key ingredient in several favorite Thanksgiving recipes – casseroles, breads, pies and more. Egg safety is important all times of the year, but especially during the holidays when you are

Holiday Leftovers 101

Leftovers are the best part of traditional holiday meals! However, if not properly stored and reheated, all those little tubs filled with food just begging for a spoon to be dipped into them could pose a risk. To avoid contracting a foodborne illness, remember the two-hour rule. Any food that has been left out for

Is it Safe to Reuse Egg Cartons?

With their secure lid and uniform compartments, it seems a shame to toss out a used egg carton. While they are perfect for storing and protecting eggs, so many ways to reuse them also come to mind. Just browse around Pinterest, where there are dozens of boards dedicated to egg carton crafts! While it sounds

Eggs for School Lunch? Remember the Safety Rules.

Considering a school lunch containing eggs or something prepared with eggs? The important thing to remember is to keep it cold. An egg salad sandwich, for example, should be refrigerated at all times, so always pack a lunch in a cooler or insulated lunch pail with a freezer pack or sealed bag of ice. You

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